DIY Food & Drink Health

    Wild Fermented Za’atar Kraut

    zaatar kraut recipe

    I have really enjoyed having this kraut in my life, so I thought I would share. I have been using it on a ton of different dishes, but my all time favorite has been on lamb burgers. It’s so good!

    This recipe gives you a two quart jar of kraut and a small amount of prepared za’atar to use right away. You can use the prepared to top soups, use in vinaigrettes, coat veggies in it… really the sky’s the limit. Continue Reading

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